Tomato Herb Salad with Buffalo Mozzarella

Fresh and tantalizing Tricolore Salad. This delicious tomato medley mixed with whole milk buffalo mozzarella will tantalize all of your senses!

3 fresh tomatoes, cut in ½” cubes (mix it up with a variety of different types of tomatoes. Cherry, heirloom, etc.)

1 cup whole milk buffalo mozzarella, sliced

25 scallions or green onions, sliced

2 tbsp olive oil

1 tbsp balsamic or apple cider vinegar

1 tbsp water

1 tbsp fresh basil

0.13 tsp dried or fresh oregano

salt and pepper to taste

Combine veggies and in a small bowl mix the rest of the ingredients.

Add vegetable and toss gently until spices are evenly spread throughout.

Add sliced buffalo mozzarella. Chill overnight and enjoy!

Nutrition Facts

Servings 0

Amount Per Serving
Calories 147.8

% Daily Value *
Total Fat 13.3g21%

Saturated Fat 4.7g24%

Trans Fat 0g
Cholesterol 0mg
Sodium 177mg8%
Potassium 25mg1%
Total Carbohydrate 1.4g1%

Dietary Fiber 0.3g2%

Sugars 0.3g
Protein 6.2g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.